THE HOW TO MAKE CHICKEN TIKKA PARATHA ROLL DIARIES

Soften the butter in the exact same pan. Saute the onions right up until soft (about 3 minutes) while scraping up any browned bits caught on The underside in the pan. Add ginger and garlic; sauté for 30 seconds right until fragrant.My partner and my in-rules really appreciated this curry! I’ve attempted a pair unique recipes for Tikka Masala but